Seafood Packer​/Production Worker

About the Role:

Vivo in Gloucester, MA is looking for a dedicated Seafood Packer / Production Worker to join our team in the heart of one of America's most iconic fishing communities. This is a hands-on opportunity to be part of a fast-paced seafood production environment where quality and freshness are everything. If you take pride in your work and thrive in a team-oriented setting, we want to hear from you!

Responsibilities:

• Pack and process fresh and/or frozen seafood products according to quality and safety standards
• Inspect seafood products for quality, freshness, and proper weight
• Operate packaging equipment and production line machinery as needed
• Label, sort, and organize finished seafood products for shipment or storage
• Maintain a clean, sanitary, and organized workstation in compliance with food safety regulations
• Follow all HACCP, GMP, and workplace safety guidelines
• Assist with loading, unloading, and moving product inventory as directed

Requirements:

• No prior experience in seafood processing, food production, or a manufacturing environment
• Ability to stand for extended periods and perform repetitive tasks in a cold, wet environment
• Reliable, punctual, and able to work early morning or varying shifts as needed
• Ability to lift up to 50 lbs and perform physical labor throughout the shift
• Basic understanding of food safety and sanitation practices is a plus
• Strong attention to detail and commitment to product quality
• Ability to work effectively as part of a team in a fast-paced production setting

About Us:

Sangita Corporation, operating as Vivo, is proud to be based in Gloucester, MA — a city with a rich and storied seafood heritage. We are committed to delivering high-quality seafood products while fostering a workplace where hard work is recognized and valued. Our team is the backbone of everything we do, and we strive to create a supportive environment where every employee can succeed.