Head Pastry Chef

A fantastic opportunity has arisen for a Head Pastry Chef to head up the pastry department in a successful and established customer facing day time operation, serving all freshly made cakes, desserts, pastries, biscuits and tray bakes etc.

You need your own transport to get here.

Benefits:

• Daytime only hours - great work life balance
• Private healthcare
• Free parking
• Company pension
• Company discounts

As the Head Pastry Chef you will manage every aspect of the pastry kitchen in a hands-on capacity producing patisserie, cakes, biscuits, desserts and tray bakes etc to company specifications. As well as having the opportunity to create your own recipes.

Please call to discuss the salary.

Role

As Head Pastry Chef you will:

• Lead the daily operation of the pastry kitchen, you will be hands on.
• Create bakery and pastry products within the company framework.
• Plan and manage the pastry operation.
• Monitor stock levels and manage stock orders.
• Carry out weekly stock count to ensure GP targets are achieved.
• Manage the cleaning of equipment and working areas to the highest food hygiene standards.
• Manage and develop the small team.

Attributes

We are looking for:

• Successful and experienced Head Pastry ...