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Granby Meat Wrapper

Job in Granby, Hartford County, Connecticut, 06035, USA
Listing for: Geisslers Supermarket
Full Time position
Listed on 2026-10-23
Job specializations:
  • Retail
    Retail Associate/ Customer Service, Retail & Store Manager, Stocking, Grocery Clerk / Food Retail
Salary/Wage Range or Industry Benchmark: 16.94 - 18 USD Hourly USD 16.94 18.00 HOUR
Job Description & How to Apply Below

Job Details:

Job Location:

Granby Store - Granby, CT 06035, Position Type:
Full Time, Salary Range: $16.94 - $18.00 Hourly, Job Shift: Any

Summary:

To provide quality customer service by wrapping, packaging, and price-marking meat and related products as prescribed by the store and department standards; to execute functions in an efficient manner within store policies.

Essential Duties and Responsibilities
  • Performs duties in a safe and efficient manner.
  • Greets customers and provides them with prompt and courteous service and assistance as needed.
  • Wraps, weighs and prices all meats and related products processed in the Meat Department, following approved procedures.
  • Ensures that product pricing makes adequate allowances for tare weights and shrink, as applicable.
  • Takes products to refrigerated storage or shelf areas.
  • Ensures that all displayed shelves are properly stocked and faced at all times according to the product movement, tag allocation, and department standards.
  • Maintains the department price book.
  • Assists with ordering wrapping supplies for the department (trays, shrink wrap film, labels, etc.).
  • Rotates products in accordance with all of the department policies and product code dates.
  • Assists with regularly scheduled inspections of packaged products for freshness and visual appeal, pulling products for re-wrapping as required.
  • Ensures that all signs and prices are maintained accurately and are correctly positioned over each respective product.
  • Checks refrigeration equipment regularly for proper temperatures and performance.
  • Takes care of damaged and spoiled products according to department procedures and takes positive action to control shrinkage and pilferage losses.
  • Maintains a regular and effective housekeeping and sanitation program that meets the standards established by the department and all applicable health regulations.
  • Participates in training activities to increase personal skill levels, and to improve overall department processes and customer service.
  • Meets the physical requirements to perform the job functions listed above.
  • Performs other duties as assigned or requested.
Qualifications
  • Friendly
  • Customer service skills
  • Ability to follow directions
  • Attention to detail and organization
  • Ability to lift (over 50 lbs.)
  • Ability to stand for extended periods of time.
  • Ability to stoop, bend, and reach.
Education/Experience

High school education preferred but not required.

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