Restaurant manager Job Grand Falls area,New Brunswick Canada,Retail

Durée de l'emploi:
Permanent
Langue de travail:
Anglais
Heures de travail: 40 hours per week
Education:
Expérience:
College/CEGEP
Urban area
$500,001 - $1,500,000
Analyze budget to boost and maintain the restaurant's profits
Plan and organize daily operations
Recruit staff
Balance cash and complete balance sheets, cash reports and related forms
Conduct performance reviews
Cost products and services
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Participate in marketing plans and implementation
Address customers' complaints or concerns
Provide customer service
Plan, organize, direct, control and evaluate daily operations
11-15 people
Electronic cash register
MS Access
MS Excel
MS Office
MS Windows
MS Word
Point of sale system
Spreadsheet
Bondable
Own transportation
Fast-paced environment
Work under pressure
Tight deadlines
Attention to detail
Combination of sitting, standing, walking
Standing for extended periods
Accurate
Client focus
Dependability
Efficient interpersonal skills
Excellent oral communication
Excellent written communication
Flexibility
Organized
Reliability
Team player
Early morning
Evening
Flexible hours
3 years to less than 5 years
Morning
Night
Day
Weekend

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