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Shipping​/Receiving Specialist; Day Shift

Job in Grand Forks, Grand Forks County, North Dakota, 58203, USA
Listing for: Winland Foods
Full Time position
Listed on 2026-01-02
Job specializations:
  • Manufacturing / Production
    Material Handler, Manufacturing Production
Salary/Wage Range or Industry Benchmark: 25 USD Hourly USD 25.00 HOUR
Job Description & How to Apply Below
Position: Shipping/Receiving Specialist (Day Shift)

Shipping/Receiving Specialist (Day Shift)

Join to apply for the Shipping/Receiving Specialist (Day Shift) role at Winland Foods.

At Winland Foods, we believe excellence starts behind the scenes. Guided by our values of Excellence, Quality, Integrity, Respect, and Collaboration, our Warehouse Team Members play a crucial role in keeping our operations moving safely, smoothly, and efficiently.

As a Warehouse Team Member, you’ll be responsible for the accurate and efficient movement of goods and materials across warehouse, production, and packaging operations. From operating forklifts to managing inventory and stock rotation (FIFO/FEFO), you’ll ensure our processes run seamlessly and in compliance with the highest safety and food quality standards—including SQF, GMP, and HACCP.

Beyond daily tasks, you may support shipping and receiving, oversee material flow and storage, and contribute to process improvements that make our teams stronger. You may also have opportunities to lead or train team members, building collaboration while sharing knowledge. With responsibilities ranging from inventory control to documentation, you’ll take pride in maintaining a clean, organized workspace that reflects Winland’s commitment to doing things right.

This role is more than moving materials—it’s about keeping promises: to our customers, to our communities, and to one another. By joining Winland, you’ll help deliver food experiences that families can count on, while growing your skills in a supportive, purpose-driven environment.

Employee Type: Full time

Location: ND Grand Forks

Job Type: Production Group

Job Posting

Title:

Shipping/Receiving Specialist (day)

Schedule: Rotating A/B

Schedule:

(3) days one week and (4) days the next, 12 hour shift, 7:00pm to 7:30am. Weekends and overtime required based on business needs.

Work Location: 1801 N 36th St, Grand Forks, ND

Salary: $25.00 per hour (based on experience and other qualifications)

Benefits: Medical, Dental, Vision, 401(k) with match, STD/LTD/AD&D/Life, HSA, FSA, EAP, Hospital indemnity, Accident Insurance, Identity and Fraud Protection Plan, Legal, and Critical Illness. Paid sick/vacation. 8 paid holidays.

Key Responsibilities
  • Safely operate forklifts, pallet jacks, wrapping machines, and other related equipment.
  • Perform inspections on all equipment and maintain accurate documentation.
  • Follow Department of Transportation (Use the "Apply for this Job" box below). safety regulations when applicable.
  • Oversee FIFO inventory control and manage inbound/outbound shipments.
  • Accurately tag, store, and rotate raw materials and finished goods as required.
  • Conduct inventory counts and monitor material usage.
  • Assist with procurement and space management.
  • Evaluates, modifies, and designs warehouse policies and procedures to maintain Food Safety, Quality, and Integrity.
  • Safely operate yard tractors and commercial vehicles (Class A CDL may be required).
  • Perform inspections and routine maintenance on additional equipment.
  • Move materials and ensure FIFO rotation.
  • Accurately and timely stage materials to prevent production downtime.
  • Return materials to appropriate locations to ensure they are easily located.
  • Handle recyclable materials according to plant processes.
  • Deliver daily parcel shipments and participate in inventory counts.
  • Communicate warehouse status (percent utilization, inventory levels, upcoming product expirations, etc.) to other teams.
  • Manage programs related to inventory control and provide backup support in the department lead’s absence.
  • Follow GMP, HACCP, SQF, FSMA, and company food safety policies.
  • Follow proper storage procedures for allergens, kosher, and organic products.
  • Maintain cleanliness in assigned areas and an audit-ready work environment.
  • Promptly report any safety or quality concerns and make recommendations for improving plant cleanliness.
  • Assist team members, adapt to operational changes, and contribute to productivity, safety, and quality goals.
  • Provide backup coverage for multiple roles, share knowledge with peers, and support training.
  • Assist with SOP development and training and facilitate cross-departmental collaboration.
  • Coordinate team activities, assign tasks, lead shift meetings, and train others in…
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