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2nd shift Sanitation Tech- Grand Rapids, MI

Job in Grand Rapids, Kent County, Michigan, 49528, USA
Listing for: Kent Quality Foods Inc
Full Time position
Listed on 2026-10-11
Job specializations:
  • Manufacturing / Production
    Manufacturing & Industrial Operations, Food Production
Salary/Wage Range or Industry Benchmark: 16.75 USD Hourly USD 16.75 HOUR
Job Description & How to Apply Below

Kent Quality Foods is a family-owned business operating in an environment of respect and recognition for a job well done!

We are now hiring people for our 2nd shift Sanitation crew for our Grand Rapids Location.

STARTING WAGE $16.75 an Hour + $3.00 Shift Premium + $1.00 Attendance Bonus + bonuses + overtime opportunity + full benefits + outstanding team environment.

This position is responsible for carrying out and verifying sanitation such as cleaning equipment/Machines by the removal of meat debris and greases using high pressure hoses, etc. to ensure a safe and clean start up for the production team the next day. You must operate safely and in compliance with food safety and GMP standards.

This position may work weekends; schedule is subject to change based on department and company needs.

General Outline of Responsibilities
  • Ensures equipment is operating properly and safely.
  • Responsible for cleaning and sanitation of all equipment.
  • Maintains the entire work area in a clean and orderly condition.
  • Accurately document work performed (varies by task).
  • Assist in cross-training team members and co-workers as assigned.
  • Required to follow all safety requirements including L.O.T.O. (Lock Out Tag Out), and the proper use of P.P.E. (Personal Protective Equipment).
  • Must possess good communication skills, and the proven ability to work effectively in a team environment.
  • Mix and prep chemicals for sanitation activities in accordance with company specifications; ensure correct amounts are being used.
  • Willing to work overtime and Saturdays if needed.
  • Perform other duties as assigned.
General Outline of Duties
  • General work area cleanup using a shovel and squeegee.
  • Securely cover control screens and general control panels.
  • Effectively rinse equipment of meat debris and light greases.
  • Safely and independently mix chemicals for foaming process. Adequately apply cleaning detergents to equipment.
  • Thoroughly rinse equipment of all cleaning agents.

* Equipment Inspection (General Duties Continued)

  • Primary:
    Thoroughly perform a post sanitation inspection of cleaned equipment.
  • Secondary:
    Perform pre-operational inspection of cleaned equipment with a designated quality assurance pre-op technician.
Physical Requirements

Must be able to stand or walk for extended periods of time in a manufacturing environment. Must be able to frequently climb stairs. In addition, must be able to lift, push and pull up to 50lbs repeatedly.

Kent Quality Foods is a family-owned business operating in an environment of respect and recognition for a job well done!

We are now hiring people for our 2ndshift Sanitation crew for our Grand Rapids Location.

STARTING WAGE $16.75 an Hour + $3.00 Shift Premium + $1.00 Attendance Bonus + bonuses + overtime opportunity + full benefits + outstanding team environment.

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