Food Scientist — Product Development & Process Optimization
Listed on 2026-10-18
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Research/Development
Research Scientist
Roskam Foods, a Grand Rapids-based contract manufacturer, is seeking a Food Scientist to drive product development from concept to commercialization. You will lead cross-functional teams, conduct bench-top development, and optimize formulations for cost and scale while aligning with safety standards.
Ideal candidates hold a Bachelor's in a related field, have lab experience with GMPs, and possess strong problem-solving and communication skills to collaborate with sales, marketing, and customers.
We are seeking a motivated Food Scientist — New Product Development & Process Optimization to join Roskam Foods in Grand Rapids, MI, United States.
This opportunity is part of our work in Bio & Pharmacology & Health, Other.
The advertised compensation is 65.000 - 90.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
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