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Deli Manager

Job in Grande Prairie, Alberta, Canada
Listing for: New-Horizon-Co-O
Full Time position
Listed on 2026-07-07
Job specializations:
  • Retail
    Retail & Store Manager, Deli, Merchandising
Job Description & How to Apply Below
Job Description
New Horizon Co-op is hiring a Deli Manager at our Downtown Food Storein Grande Prairie, Alberta.

Who we are:

Co-op does business differently. As a co‑operative, we believe in working together to serve Western Canadians, delivering profits back to our communities and investing in sustainable growth. To learn more about who we are and how you can help bring our brand to life, visit us at https://(Use the "Apply for this Job" box below)./newhorizon

What you’ll do:

Provide an excellent customer experience

Provide training, leadership, and direction to Team Members within the department, in the development and achievement of operational and budgetary goals including, sales, margins, expenses, inventory management and shrinkage control

Responsible for the day‑to‑day management of all aspects of the Deli Department including scheduling of Team Members, ordering, receiving, merchandising, and accurate pricing of products for the counter set‑up in order to ensure that an adequate selection is available

Prepare a wide variety of deli meats, cheeses, party trays, fresh salads, deli sandwiches and hot and cold entrees

Ensure that all Team Members always maintain the highest levels of sanitation and cleanliness while adhering to all Food Safety guidelines, procedures, and requirements

Responsible for the preparation, completion, and final approval of performance reviews and development action plans of all Team Members

Other duties, as assigned

Why it matters:
Our team provides a range of products and services to support our member‑owners. Through the work that we do, we help to build, fuel, feed and grow Western Canadian communities together.

Who you are and what you have:

Excellent communication, interpersonal and customer service skills

Enthusiastic approach to work with strong organizational skills

Must be responsible and possess great leadership skills

Experience managing a team in a retail environment

Kitchen/food preparation experience required

Practical working knowledge of daily retail operations

Able to work independently and in a team

High School Diploma

Available to work on a very flexible schedule with the ability to work up to 50 hours weekly

Our Team Members receive competitive salaries, a comprehensive benefits package and an employer‑contributed pension plan. We encourage our Team Members to take advantage of learning opportunities, to grow and develop and to foster a culture of teamwork and innovation.

At Co‑op, we embrace diversity and inclusion, and we’re working to create a workplace that is as diverse as the communities we serve. We support and provide an environment that allows all to bring their whole selves to work

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