Restaurant Manager - Franchise - Franchise

Join to apply for the Restaurant Manager - Franchise - Franchise role at Denny's.

As a Restaurant Manager, you provide more than a meal for your guests. You provide an experience that goes way beyond taste. This is about how they feel when they're your guest — from the time they walk in the restaurant, to the time they leave.

Responsibilities include:

• Overseeing restaurant operations execution and management of staff
• Demonstrating a strong commitment to hospitality and guest satisfaction

At Denny's, we love feeding people! If you have a passion for food and serving others, see what your future can hold at Denny's!

This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Denny’s, Inc. This means the independent franchisee, and not Denny’s, Inc. is the employer. The franchisee sets any requirements for this job and makes all decisions concerning hiring, firing, discipline, supervision, staffing and scheduling. Denny’s, Inc. will not receive a copy of any application you submit for this job posting and will have no control over whether you receive an interview and/or are ultimately hired.

This posting contains general information about what it is like to work in a Denny’s restaurant but is not a complete job description. Our brand is committed to providing equal employment opportunity for all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran's status, criminal background, or any other characteristic protected by Federal, State, or local law.

• Seniority level:
  Mid-Senior level
• Employment type:
  
  Full-time
• Job function:
  Management and Manufacturing
• Industries:
  Restaurants