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Catering Food & Beverage Cook & Chef Hotel Kitchen

Sous Chef - Lead Nutritious, Resident-Focused Kitchen

Job in Gravesend, Kent County, DA12, England, UK
Listing for: NHS
Full Time position
Listed on 2026-02-14
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 60000 - 80000 GBP Yearly GBP 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A healthcare company in Gravesend is looking for a Sous Chef to support the Head Chef in delivering high-quality meals for residents. Candidates should have relevant catering qualifications and experience in a similar role. Responsibilities include supervising culinary staff and maintaining high hygiene standards. This position offers opportunities for professional growth in a supportive environment.
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