General Production FLEX- Fabrication; Part -Time

Green Bay Dressed Beef, LLC (Acme Street), an American Foods Group Company, has opportunities for General Production
- Fabrication (Part-Time)at our Acme plant. You must have the ability to work in a fast-paced manufacturing environment with a dedication to quality.

Benefits

• Employees working on average less than 30 hours per week during the measurement period (12 month look back from date of hire) are not eligible for benefits.

Attendance

• As a flex-time employee you pick the days and times you want to work. It’s a privilege to work in the flex program. If you sign up for work and don’t show up, you will not be in the program. Attendance Policy will be covered in orientation.

As General Production
- Fabrication (Part-Time), you will:

• Perform a variety of specialized tasks in a cold, wet, or damp environment.
• Properly use hook, knife, saw, band saw or other equipment to perform specialized tasks, remove bones, trim, skin, separate, sort or cut standard or premium cuts of meat to specifications in preparation for further processing or packaging.
• Perform physical tasks which require upper body strength and constant repetitive movements.
• Stand on hard surfaces the entire shift; use of stairs and personal protection equipment (PPE) is required in all areas of the facility.
• Compliance with all food safety policies and regulations.
• Adhere to all safety and housekeeping processes and procedures to ensure safety for our employees, customers and visitors.
• Maintain and promote a strong safety culture and follow all safety policies, procedures and regulations. Identify and communicate workplace hazards and correct or seek assistance in correcting unsafe actions or conditions.
• Work and collaborate with a diverse work population.
• NOTE:
  
  this description is not intended to be all-inclusive. An employee may perform other related duties to meet the ongoing needs of the organization; these duties are considered marginal.

Minimum Qualifications (Required):

• Must be 18 years of age or older.
• Must be able to work in the United States without sponsorship.

• Must be able to work in a variety of work temperatures warm, hot, humid, cold, wet or with slippery surfaces at varied heights in and around moving equipment and parts with the use of personal protective equipment (PPE).

• Must be able to perform the job duties with or without reasonable accommodations.

• Must have successfully completed training:
  • Safety.
  • Safe Quality Food (SQF).
  • Good Manufacturing Practices (GMPs).
  • Hazard Analysis and Critical Control Point (HACCP).
  • Standard Operating Procedures (SOPs).
  • Food defense.
• Must have access to the internet; an online scheduling system (Shift Planning) is used to sign up for available positions/jobs and to update their profile.

Preferred Qualifications:

• Prior fabrication experience in a USDA inspected beef, pork or poultry facility.
• Prior production experience.
• Work history in the last 12 months.

Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or any other legally protected status. Applicants with a disability who require a reasonable accommodation for any part of the application or hiring process can contact Human Resources at the location(s) where you are applying.

We participate in the E-Verify program in certain locations as required by law.

Green Bay Dressed Beef, LLC (Acme Street) an American Foods Group company is a privately held beef harvest facility located in Green Bay, WI. This facility employs over 1,000 employees and and harvests on average 3 million pounds of beef per day. We appreciate our employees and reward them for a job well…