Server, Server​/Wait Staff

Server – La Posada Green Valley

Location:

Green Valley, AZ
•

Employment type:

Part‑time
• Seniority level:
Entry level
• Job function:
Management and Manufacturing
• Industry: Wellness and Fitness Services

The Server is under the direct supervision of the Supervisor or assigned Supervisor in Training.

• Take orders from patrons for food or beverages
• Check with customers to ensure that they are enjoying their meals and take action to correct any problems
• Prepares food and condiment items needed according to the daily production chart and other food activities
• Operates, cleans, and maintains kitchen equipment used in food preparation
• Maintains work, and storage areas including sweeping/mopping the kitchen floor, cleaning the walls/ceilings and other structures
• Checks for accuracy and separates orders for residents
• Delivers carts/trays to proper service location, and aids with room set-up as needed
• Serve food or beverages to patrons, and prepare or serve specialty dishes at tables as required
• Remove dishes and glasses from tables or counters, and take them to kitchen for cleaning
• Present menus to patrons and answer questions about menu items, making recommendations upon request
• Inform customers of daily specials
• Clean tables or counters after patrons have finished dining
• Prepare hot, cold, and mixed drinks for patrons, and chill bottles of wine
• Explain how various menu items are prepared, describing ingredients and cooking methods
• Prepare tables for meals, including setting up items such as linens, silverware, and glassware
• Perform food preparation duties such as preparing salads, appetizers, and cold dishes, portioning desserts, and brewing coffee
• Stock service areas with supplies such as coffee, food, tableware, and linens
• Garnish and decorate dishes in preparation for serving
• Fill salt, pepper, sugar, cream, condiment, and napkin containers
• Escort customers to their tables
• Other duties as assigned