Marriott Intl- Ritz - Carlton Reynolds Lake Oconee
Listed on 2025-11-20
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Restaurant/Food Service
Dishwasher / Kitchen Assistant, Food & Beverage, Catering, Cook & Chef -
Hospitality / Hotel / Catering
Dishwasher / Kitchen Assistant, Food & Beverage, Catering, Cook & Chef
Employees must follow strict hygiene and sanitation procedures to ensure food safety, properly handle and store deliveries, operate and maintain dishwashing equipment with correct chemical and temperature levels, clean and organize all kitchen and sanitation areas, manage waste and pest control, and promptly report maintenance or safety issues to appropriate personnel.
PositionKITCHEN TEAM MEMBER
The kitchen staff is responsible for ensuring all areas of the kitchen, food prep, and food storage areas are clean and properly sanitized. This includes washing dishes and cooking equipment, cleaning floors, sanitizing countertops and cutting boards, and maintaining all areas to health code standards.
Marriott Intl-The Ritz - Carlton Reynolds Lake OconeeKITCHEN TEAM MEMBER
Job Description: Employees must follow strict hygiene and sanitation procedures to ensure food safety, prop...
Job Description: Assisting chefs and cooks with daily tasks, including food preparation like chopping veget...
Job Description: Supports chefs and kitchen staff in preparing and serving food. They help maintain a clean...
Marriott Intl-The Ritz - Carlton Reynolds Lake OconeeKITCHEN TEAM MEMBER
Job Description: Employees must follow strict hygiene and sanitation procedures to ensure food safety, prop...
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