Line Cook, Green Valley Grill

Line Cook – Green Valley Grill

Company: Quaintance‑Weaver Restaurants & Hotels

Location: Green Valley Grill, Greensboro, North Carolina

Hours: Full Time

Job Summary: Green Valley Grill is looking for friendly and energetic Line Cooks to join their team of enthusiastic restaurant professionals who provide outstanding experiences to the guests they serve in a fast‑paced environment. We are committed to making a difference through genuine service to our guests, staff, and the community.

Responsibilities:

• Prepare and execute each menu selection with consistency to delight guests.
• Show authentic enthusiasm for food and concern for guests’ needs.
• Work efficiently and effectively.
• Assist with keeping an organized, clean kitchen.
• Have strong knowledge of setting up, breaking down, and maintaining your station.
• Maintain a high level of cleanliness and safety at all times.

Desired

Skills and Experience:

• Schedule availability for days, nights, and weekends.
• Friendly, energetic, and detail‑oriented.
• Passion for hospitality and food.
• Great interpersonal and communication skills.
• Strong sense of urgency and initiative.
• Ability to retain and recall detailed information.
• Experience in a fast‑paced, enthusiastic work environment.

Benefits:

• Employee Stock Ownership Plan (ESOP)
• Health, dental, and vision insurance
• Voluntary Life Insurance
• 401(k)
• Paid annual leave (vacation, sick, personal, etc.)
• Family medical leave and domestic partner benefits
• Industry‑related continuing education and reference opportunities

Seniority Level: Entry level

Employment Type: Full‑time

Job Function: Management and Manufacturing

Industries: Hospitality