Restaurant Supervisor — Leadership & Training Path
Listed on 2026-10-07
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Restaurant/Food Service
Restaurant Manager
Red Lobster, Inc. in Gresham, Oregon is seeking a Certified Restaurant Supervisor (CRS) to play a critical leadership role in restaurant operations. You'll be responsible for supporting the management team and ensuring smooth operations while inspiring team members.
This position offers a great training program aimed at developing your career in restaurant leadership with a focus on work-life balance. A bachelor's degree is preferred, and candidates must be at least 21 years old.
For the Restaurant Supervisor — Leadership & Training Path position at Red Lobster, Inc., we are reviewing applications now.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Restaurant Supervisor — Leadership & Training Path role in the description above.
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