Wholesale Butcher Meat Processing

Position: Wholesale Butcher for Meat Processing
Join the meat processing sector as a Wholesale Butcher, focused on cutting and preparing meat efficiently. Ideal for candidates with 3-5 years of experience in a fast-paced, refrigerated environment.

This role is perfect for an experienced butcher looking to make a significant impact in a meat processing establishment. You will perform tasks such as cutting carcasses, removing bones, and preparing special orders. Attention to detail and the ability to work under pressure are essential for meeting demands and tight deadlines in this physically demanding role.

Key Responsibilities:

• Cut carcasses, sides, and quarters accurately

• Trim and prepare standard cuts of meat effectively

• Remove bones from various meat types

• Prepare special orders based on customer requirements

• Utilize a band saw and manual cutting utensils

Requirements:

• Minimum of 3 years butchering experience

• Ability to handle heavy loads and work under pressure

• Basic security clearance and criminal record check

• Attention to detail and organizational skills

• Flexibility to work morning or day shifts

Bring your butchering skills to a reputable meat processing establishment and contribute to exceptional meat preparation.
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