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Supervisor, Sous Chef

Job in Hackensack, Bergen County, New Jersey, 07601, USA
Listing for: Hackensack Meridian Health
Full Time position
Listed on 2025-12-09
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
Job Description & How to Apply Below
Position: Supervisor, Sous Chef- Full Time- Day
Hackensack Meridian Health - :

-1 [Kitchen Supervisor / Cook] As a Sous Chef Supervisor at Hackensack Meridian Health, you'll:
Oversee daily kitchen operations and staff performance;
Coordinate food preparation to meet quality and timing standards;
Train cooks on techniques, safety, and recipes;
Supervise inventory, ordering, and cost control;
Ensure compliance with sanitation and health regulations;
Collaborate with chefs to create menus and improve workflow.
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