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Executive Chef - Lead Kitchen & Events
Job in
Hackensack, Bergen County, New Jersey, 07601, USA
Listed on 2026-01-12
Listing for:
Redd Hospitality
Full Time
position Listed on 2026-01-12
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Catering, Food & Beverage
Job Description & How to Apply Below
A leading hospitality group in New Jersey is seeking an experienced Executive Chef to lead the culinary team and oversee kitchen operations. The ideal candidate should have a strong background in food production and service, as well as proven experience in a high-volume setting. Responsibilities include managing kitchen staff, ensuring compliance with food safety regulations, and coordinating with dietary departments.
The role offers a full-time position with excellent benefits including health insurance and 401(k) matching.
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