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Culinary Operations Leader | Kitchen Manager

Job in Hackensack, Bergen County, New Jersey, 07601, USA
Listing for: Hillstone Restaurant Group
Full Time position
Listed on 2026-10-07
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Cook & Chef, Food & Beverage, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 70000 - 100000 USD Yearly USD 70000.00 100000.00 YEAR
Job Description & How to Apply Below
A leading restaurant group in New Jersey is seeking a Culinary Manager to oversee daily kitchen operations, ensuring culinary excellence and team development. The ideal candidate has experience in high-volume restaurant environments and strong leadership skills. Responsibilities include food preparation oversight, compliance with health standards, and inventory management.

This role offers comprehensive benefits, including free meals and medical coverage, along with an opportunity for relocation. Flexibility to work evenings and weekends is required.
The Culinary Operations Leader | Kitchen Manager role at Hillstone Restaurant Group is now open for applications in Hackensack, NJ, United States. Join us at Hillstone Restaurant Group as our next Culinary Operations Leader | Kitchen Manager in Hackensack, NJ, United States. We are currently recruiting a Culinary Operations Leader | Kitchen Manager for our team in Hackensack, NJ, United States.
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