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Continuous Quality Improvement Manager
Job Description & How to Apply Below
Elevate quality standards as the Continuous Quality Improvement Manager with Wonderbrands. This role champions food safety programs and HACCP compliance while collaborating with all bakery departments.
In a pivotal management role, you will lead culinary quality improvement efforts while ensuring compliance with stringent food safety regulations. You’ll oversee HACCP plan development and conduct comprehensive training for staff in food safety best practices. Your leadership will foster a culture of continuous compliance and improvement within the bakery.
Key Responsibilities:
• Lead and mentor quality professionals, overseeing food safety initiatives
• Collaborate with departments to implement quality programs
• Manage HACCP plans, ensuring compliance with standards
• Conduct inspections, audits, and root cause analyses
• Supervise product quality checks and manage complaints
Requirements:
• Postgraduate degree in Food Science or relevant field
• 5+ years of QA experience in food manufacturing
• Strong knowledge of GFSI standards and HACCP
• Excellent English communication skills, both oral and written
• Proven leadership and collaboration skills
Drive quality excellence at Wonderbrands while enhancing your career in food safety and quality management.
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