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Job Description & How to Apply Below
Elevate your career at Sobeys as a Bakery Team Leader in Halifax, Nova Scotia, where your leadership drives customer satisfaction and operational excellence. Shape a dynamic bakery environment.
In this full-time role, you will supervise bakery department activities, supporting the Bakery Manager’s directives and fostering a culture of teamwork. Your focus will be on ensuring customer service excellence, managing bakery orders, and promoting sanitation standards. At Sobeys, we value commitment to community and employee growth.
Key Responsibilities:
• Deliver exceptional customer service in the Bakery Department
• Oversee bakery staff during the Bakery Manager's absence
• Encourage a culture of coaching and teamwork
• Complete customer bakery orders efficiently
• Maintain all sanitation and merchandising standards
Requirements:
• 12 months of experience in a bakery or food service
• High School Diploma is required
• Strong multitasking and independent working abilities
• Above-average written and verbal communication skills
• Good work ethic with a focus on teamwork
Contribute to a rewarding bakery experience at Sobeys in Halifax with your leadership and customer service expertise.
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