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Catering Cook & Chef

Executive Chef | Lead Culinary Team at Golf Club

Job in Ham Lake, Anoka County, Minnesota, USA
Listing for: Clubatsnoqualmieridge
Full Time position
Listed on 2025-12-13
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 40000 - 125000 USD Yearly USD 40000.00 125000.00 YEAR
Job Description & How to Apply Below
A prestigious golf club in Ham Lake, MN is seeking an Executive Chef to lead the culinary team and ensure operational standards are met. The successful candidate will oversee culinary operations, manage menu engineering, and maintain financial targets. Qualifications include prior Chef leadership experience, strong communication skills, and a culinary degree. This role involves working nights and weekends, and requires a commitment to quality and team collaboration.

Pay range is $40,000 - $125,000 annually.
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