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Catering Hotel Kitchen

Executive Chef - Lead Culinary, Menus & Finances

Job in Ham Lake, Anoka County, Minnesota, USA
Listing for: Arcis Golf
Full Time position
Listed on 2025-12-31
Job specializations:
  • Restaurant/Food Service
    Catering, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 40000 - 125000 USD Yearly USD 40000.00 125000.00 YEAR
Job Description & How to Apply Below
A leading golf management company in Ham Lake, MN is seeking a culinary leader to oversee kitchen operations and staff. The ideal candidate will have a strong culinary background and leadership skills, ensuring compliance with financial and quality standards. This role requires effective communication and the ability to develop talent within the team. Excellent pay range between $40,000 to $125,000 annually, with expectations for nights, weekends, and holidays.
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