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Food Processing Production Supervisor Position
Job Description & How to Apply Below
This role demands a results-oriented leader who can uphold strong Food Safety standards while maintaining employee relations. You'll coordinate production schedules, support continuous improvement projects, and engage with cross-functional teams. Effective communication and strong problem-solving abilities will be crucial in this fast-paced position, requiring 2-3 years of supervisory experience.
Key Responsibilities:
• Drive food safety compliance and health initiatives
• Manage employee relations and counseling actions
• Ensure timely delivery of production schedules
• Participate in team audits and meetings
• Complete daily administrative tasks like payroll
Requirements:
• A Secondary School Diploma is necessary
• Supervisory experience of 2-3 years required
• Excellent communication and interpersonal skills
• Capacity for critical thinking and creativity
• Commitment to continuous improvement in processes
Take charge of safety and performance at Maple Leaf Foods as a key player in food production.
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