Food Quality Technician

Position: Food Quality Technician Role
Ensure product quality and safety as a Quality Technician in food manufacturing. Monitor compliance with GMP and food safety standards while maintaining accurate quality records.

This full-time position is focused on maintaining exceptional food quality and safety standards. You will conduct inspections, verify traceability, and perform various quality checks on raw materials and finished goods. The role also includes investigations into quality issues and participation in ongoing improvement initiatives.

Key Responsibilities:

• Monitor production activities for food safety compliance

• Conduct GMP inspections and verify adherence to procedures

• Review raw materials and finished products for quality

• Test and calibrate quality monitoring equipment

• Assist employee training on food safety and quality procedures

Requirements:

• Diploma or degree in Food Science or related field

• 4 years in quality control within food manufacturing

• Knowledge of GMP, HACCP, and food safety regulations

• Strong attention to detail and organizational skills

• Proficiency in Microsoft Office and documentation systems

Utilize your expertise in quality assurance to support food manufacturing operations effectively.
#J-18808-Ljbffr