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Catering Operations Agent in Aviation
Job Description & How to Apply Below
As a Catering Agent, you'll support the airline's catering needs, stock supplies, and communicate effectively with both crew and management. Your experience and ability to adapt to a fast-paced setting will contribute significantly to our team. We prioritize your growth within the travel and tourism industry.
Key Responsibilities:
• Organize and maintain catering spaces and operations
• Ensure stock shelves meet airline requirements
• Manage inventory tracking and ordering
• Complete necessary regulatory documentation
• Efficiently communicate with airlines and contractors
Requirements:
• Must be flexible with shift work and schedules
• Minimum age of 18 years and Canadian citizenship
• Forklift operation capability required
• Comfortable working outdoors in all weather
• Valid driver's license and clean driving record
Bring your passion for customer service and organizational skills to Executive Aviation and soar in your new role.
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