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Line Cook Quality-Driven Kitchen

Job in Hampton, Virginia, 23661, USA
Listing for: Mountainlovers
Full Time position
Listed on 2025-12-31
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage
  • Hospitality / Hotel / Catering
    Cook & Chef, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
Position: Line Cook: Busy, Quality-Driven Kitchen
A renowned hospitality provider in Virginia seeks a Line Cook responsible for food preparation and execution. This role requires culinary skills, teamwork, and the ability to work flexible hours. Candidates should have a culinary degree or certification and a minimum of 6 months of line cooking experience. Essential duties include preparing food, cleaning work areas, and maintaining quality through collaboration with the kitchen team.

A passion for high-quality cuisine and excellent communication skills are essential.
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