Entry-Level Food QC Technician – Precision & Safety
Listed on 2026-10-11
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Quality Assurance - QA/QC
Quality Control - QC Analysts/Managers, Food Quality & Safety
Central Valley Meat Company is seeking a Quality Control Technician – Level 1 to perform routine quality inspections across the production process, ensuring compliance with internal standards and USDA guidelines. You will verify allergen controls, conduct in-process checks, and document results to support food safety and product integrity.
The role involves reviewing records, performing final product inspections, collecting samples, and coordinating with management on issues.
We are currently recruiting a Entry-Level Food QC Technician – Precision & Safety for our team in Hanford, CA, United States.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Entry-Level Food QC Technician – Precision & Safety role in the description above.
We appreciate your interest in this position.
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