Restaurant Manager - Franchise

Join to apply for the Restaurant Manager - Franchise role at Denny's.

This job posting is for employment at an independently owned and operated franchise of Denny’s.

Responsibilities may include:

• Ensuring that the restaurant is fully and appropriately staffed at all times.
• Maintaining operational excellence so the restaurant runs efficiently and effectively.
• Ensuring compliance with all laws, regulations, and guidelines.
• Creating a restaurant atmosphere that both patrons and employees enjoy.

Salary Range: $13.70 - $25.00 per hour.

Additional Information: This position is at a franchise-owned restaurant. The franchisee is responsible for employment decisions, including hiring, firing, and staffing. The franchisor has no control over employment practices or application processes. Employment policies are determined by the franchisee, and the franchisee will be your employer if hired. This posting provides general information but is not a complete job description. All employees are protected under equal employment opportunity laws regardless of age, race, gender, or other protected characteristics.

• Mid-Senior level

• Full-time

• Management

• Restaurants