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Kitchen Lead: Run Kitchen Head Chef's Absence
Job in
Hartford, Hartford County, Connecticut, 06112, USA
Listed on 2026-01-15
Listing for:
Aramark Corporation
Full Time
position Listed on 2026-01-15
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering, Restaurant Manager, Cook & Chef
Job Description & How to Apply Below
A leading food service company in Hartford, CT, is looking for a Kitchen Supervisor to manage operations in the absence of the Head Chef. Responsibilities include maintaining high food quality standards, ensuring compliance with hygiene regulations, and assisting with menu planning. Candidates should have NVQ qualifications, experience in a professional kitchen, and strong leadership skills. A flexible approach and the ability to multitask are essential.
Join our team to make a significant impact on food service operations.
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