Quality Assurance Lead: Food Safety & Process Improvement

Land O'Lakes Vermont Creamery is seeking a Quality Assurance Coordinator to ensure food safety, quality and regulatory compliance within the Vermont facility. You will work with QA Supervisors and cross-functional teams to develop SOPs, improve workflows and back up the lab as needed.

The role involves testing support, pre-shipment COA reviews, equipment coordination, and collaboration with the corporate quality team;
Monday–Friday with flexible shifts and hourly pay.

This posting is for the Quality Assurance Lead:
Food Safety & Process Improvement role at Land O'Lakes, based in VT, United States.

We are seeking a motivated Quality Assurance Lead:
Food Safety & Process Improvement to join Land O'Lakes in VT, United States.

Consider building your career as a Quality Assurance Lead:
Food Safety & Process Improvement at Land O'Lakes.

The Quality Assurance Lead:
Food Safety & Process Improvement position in the Management & Operations, Engineering field is open for applications.