Concessions Manager - Lead Food Service & Events

A local government department is seeking a Concessions Manager to oversee all concession operations during games and events within Hartselle. This role includes managing staff, ensuring compliance with health regulations, and overseeing financial processes. The ideal candidate has 3-4 years of food service management experience and a valid Serv Safe certification. The position requires strong organizational and leadership skills, along with the ability to work flexible hours including evenings and weekends.
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