F&B Front of House Supervisor: Guest Experience & Ops

A local hospitality establishment is seeking a Food & Beverage Manager to oversee operations and enhance customer service. This role requires managing staff, coordinating reservations, and ensuring cleanliness in the food and beverage area. The ideal candidate will have prior experience in a similar role, strong communication and organizational skills, and a passion for hospitality. Benefits include health insurance and paid time off, providing a supportive work environment for all employees.
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