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Shift Manager - Greenfield Blvd

Job in Havelock, Craven County, North Carolina, 28532, USA
Listing for: McDonald's
Full Time position
Listed on 2026-01-01
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Restaurant Manager
Job Description & How to Apply Below
Position: Shift Manager - Greenfield Blvd.

1 week ago Be among the first 25 applicants

If you would like a satisfying career with good benefits and great opportunities for advancement, a Shift Manager position could inspire your best and move you forward. Choose your hours. Pursue your education. Build your skills and be yourself.

As a Shift Manager you work with energy and purpose, find new talent, provide coaching and direction, hone other’s leadership skills, and help run a business that serves up delicious food and feel‑good moments.

Managers lead shifts every week, ensuring customers receive a fast, accurate, friendly experience. A Shift Manager provides leadership to crew and other managers to ensure quality, service and cleanliness.

Shift Managers perform a variety of tasks, which may include:

  • Planning for each shift
  • Monitoring performance during the shift
  • Taking action to ensure team meets McDonald’s standards
  • Monitoring safety, security and profitability
  • Communicating with the next Shift Manager to help prepare them to run a great shift
  • Meeting targets during their shifts and helping departments meet their goals
As a Shift Manager, you may be responsible for:
  • Food Safety
  • Internal Communication
  • Inventory Management
  • Daily Maintenance and Cleanliness
  • Managing Crew
  • Quality Food Production
  • Exceptional Customer Service
  • Safety and Security
  • Scheduling
  • Training

Previous leadership experience is preferred, ideally within a restaurant, retail or hospitality environment. We’re looking for positive team players with a flexible schedule who enjoy the fast‑paced McDonald’s environment.

You must be 18 years or older to be a manager in our Purcell Foods‑owned and operated restaurants.

Benefits
  • 10 days paid vacation
  • 2 paid holidays
  • Health, Vision, Dental, Life and Disability Insurance;
    Direct Deposit
  • $2,500 guaranteed tuition assistance per year through our Archways to Opportunity program for any level of your educational journey
  • Access to McDperks discounts (AT&T, T‑Mobile, Verizon, Apple, Target, and many others)
  • 100 % tuition covered towards your choice of over 35 Associate or Bachelor’s Programs and concentrations at Colorado Technical University

This job posting contains some information about what it is like to work in a McDonald’s restaurant, but it is not a complete job description. People who work in a McDonald’s restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job.

By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. I understand that this franchisee is a separate company and a separate employer from McDonald’s USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant.

I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing and scheduling. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application.

I acknowledge that McDonald’s USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee. I understand that I need to contact the franchise organization for information about its privacy practices.

Seniority Level
  • Mid‑Senior level
Employment type
  • Full‑time
Job function
  • Management and Manufacturing
Industries
  • Restaurants
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