Line Cook III, Humu - Grand Wailea Maui, Waldorf Astoria Resort

Position: Line Cook III, Humu - Grand Wailea Maui, A Waldorf Astoria Resort
Location: Wailea

Set along the beautiful shores of Wailea, Grand Wailea Maui is a premier luxury resort part of the Waldorf Astoria Resort collection, where exceptional hospitality meets unforgettable dining experiences. The resort’s signature oceanfront restaurant, Humuhumunukunukuāpuaʻa, showcases a dynamic kitchen inspired by the flavors and ingredients of Hawaiʻi. You’ll have the opportunity to work alongside a talented culinary team in a high-volume, elevated dining environment while developing your skills across multiple stations and grow your culinary career in one of Maui’s most iconic resort destinations.

Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Cook III, you’re not just preparing great tasting hot food items – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

Here's what you'll do during a typical day:

- Prepare high-quality dishes:
Prepare menu items according to designated recipes and quality standards
- Delight our guests:
Prepare guest orders efficiently while ensuring a positive dining experience
- Execute basic food prep:
Maintain a strong knowledge of basic prep work and simple cooking tasks (e.g., salads, sides, basic breakfast) to assist higher-ranked cooks
- Inspect and finalize plates:
Inspect all preparations and dishes ahead of serving to ensure they meet quality and presentation standards
- Maintain a clean and organized workspace:
Keep food service stations stocked and sanitary while following proper food handling, storage, and safety protocols
- Manage product and operational needs:
Master kitchen equipment and recipes
- Comply with regulatory standards:
Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-being |What It Takes to Make the Stay At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member: A passion for spreading the light and warmth of Hospitality.

Acting with Integrity and always doing the right thing. Inspiring others through Leadership. A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now, bringing urgency and discipline to every moment, knowing it can make a lasting impact. Join an Award-Winning Workplace Culture At Hilton, we don’t just deliver exceptional experiences for our guests—we build an exceptional workplace for the Team Members who make it all possible.

As a global leader in hospitality, we’ve welcomed more than 3 billion guests worldwide, all while staying true to our founding vision: to fill the earth with the light and warmth of hospitality. Our award-winning culture has earned us repeated recognition on the World’s Best Workplaces list by Great Place to Work and Fortune. With our suite of world-class brands, and a company-wide commitment to providing the best stay for every guest, we’re setting new standards for the future of travel.

Whether you’re starting your career or exploring something new, Hilton supports your journey every step of the way. Come for the job, stay for the career—and help us make every stay a little more magical. Curious about life at Hilton? Explore our Careers Blog to see why we’re more than a great place to stay—we’re a great place to work.

How We'll Help You Thrive At Hilton, the hospitality we’re known for doesn’t end with our guests. We proudly invest in our Team Members’ wellbeing, supporting you through all of life’s moments. When you join Hilton, our exceptional care extends to you with…