Chef-Operator: Hawaii Kitchen
Listed on 2026-11-05
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Restaurant/Food Service
Food & Beverage, Cook & Chef
Location: Koloa
Scotty Browns Poipu in Hawaii is seeking an experienced Chef to lead and operate our Poipu location in Kauai. This hands-on leadership role focuses on executing established systems, building a strong team, and maintaining operational discipline in a high-volume environment.
It is not a menu development role and rewards ownership of performance within a structured, systems-driven setting. Our brand emphasizes hospitality, quality ingredients, and a premium casual dining experience.
We are currently recruiting a Chef-Operator:
Hawaii High-Volume Kitchen (Relocation) for our team in Koloa, HI, United States.
Step into the Chef-Operator:
Hawaii High-Volume Kitchen (Relocation) role at Scotty Browns Hawaii in Koloa, HI, United States and grow with us.
Please review the full job details above before applying.
If your experience matches this role, we encourage you to apply.
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