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Production Team Member

Job in Hayward, Alameda County, California, 94557, USA
Listing for: Domino's
Full Time position
Listed on 2025-12-31
Job specializations:
  • Manufacturing / Production
Salary/Wage Range or Industry Benchmark: 23 USD Hourly USD 23.00 HOUR
Job Description & How to Apply Below

3 weeks ago – Be among the first 25 applicants

MAKE GREAT PIZZA — AND MORE — POSSIBLE

Be a part of the world’s #1 Pizza company and watch your career grow!

Job Description

The Production Associate takes part in the complete processing and manufacturing of pizza dough. Production Associates will rotate to various positions (dough maker, dough placer, tray washer, and cross/down stacker) throughout their shift. The Production Associate also cleans and sanitizes production equipment and area, and may be cross‑trained to work in the warehouse or sanitation areas.

Shift: 8:00 pm – 4:30 am

Split days off. Full flexibility to work weekends.

Compensation: $23/hr

Responsibilities and Duties
  • Determine correct batch recipe to gather, measure and mix ingredients; ensure dough is delivered into rounder
  • Record batch data and maintain proofing library
  • Achieve and maintain dough certification
  • Metal detector checkups, and dough temperature; monitor and document accordingly
  • Change dough sizes on dough divider, metal detector, JLS (dough bot) and ink jet as needed
  • Check sifter tailings timely and record findings
  • Report any irregularities to Supervisor and Manager
  • Monitor all equipment and make necessary interventions through HMI
  • Troubleshoot automated equipment when needed (e.g., stacker, dolly loader, and/or tray buffer)
  • Monitor dough temperature and metal detector check
  • Organize dough according to size inside the dough cooler
  • Ensure all print is of good quality on trays
  • Load trays onto conveyor for cleaning
  • Monitor gauges and settings to ensure water pressure, temperature, and detergent levels consistently meet company standards; record findings
  • Conduct titration and/or chemical testing on tray washer equipment as needed
  • Perform interventions as needed utilizing an HMI
Qualifications
  • High school diploma or GED
  • Ability to work with yeast and flour products
  • Must successfully pass a pre‑employment background check
Physical Requirements

Ability to stand and/or walk for long periods of time, climb stairs, and lift up to 30 lb frequently and 50 lb on occasion; perform heavy pushing/pulling of product, work in refrigerated conditions (33‑38 °F), and work in an environment with exposure to loud machinery when necessary.

Additional Information
  • Competitive wages
  • Paid Holidays and Vacation
  • Positive work environment
  • Benefits on the first day of employment!
  • 401k matching contributions
  • 15% off the purchase price of stock
  • Company bonus
  • Referral bonuses
  • Career growth

All your information will be kept confidential according to EEO guidelines.

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