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Night Sous Chef – Lead Menus & Kitchen Ops

Job in Hemel Hempstead, Hertfordshire, HP3, England, UK
Listing for: Chartwells Independent
Full Time position
Listed on 2026-02-28
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Restaurant Manager
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 32298 GBP Yearly GBP 32298.00 YEAR
Job Description & How to Apply Below
A national catering company in Hemel Hempstead seeks an experienced Evening Sous Chef to lead kitchen operations. The role focuses on delivering tailored menus, managing costs, and ensuring compliance with health and safety standards. The ideal candidate has proven experience in high-volume environments, strong leadership abilities, and a passion for fresh food and quality service. This position offers up to £32,298 per annum and includes a Sunday to Thursday schedule from 6 pm to 2 am.
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