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Prep Cook at Puckett's in Hendersonville

Job in Hendersonville, Sumner County, Tennessee, 37077, USA
Listing for: A. Marshall Hospitality
Part Time position
Listed on 2026-01-27
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Cafe / Restaurant
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below

Prep Cook – Puckett's – Hendersonville

4 days ago – Be among the first 25 applicants.

Puckett's Grocery & Restaurant in Hendersonville, TN is part of the

A. Marshall Hospitality family, which includes seven other Puckett's locations, Scout's Pub, and Deacon's New South. We are hiring prep cooks to join our kitchen team. This great position allows you to grow into the restaurant industry with cross‑training and upward promotion opportunities.

Position Information
  • Position:
    Prep Cook
  • Location:

    1039 Glenbrook Way, Hendersonville, TN
  • Hours:

    Vary – open availability required
Job Summary

The Prep Cook is responsible for cooking and preparing a variety of food products—including meats, seafood, poultry, vegetables, sauces, stocks, breads, and other items—using a variety of equipment and utensils according to the Daily Prep List. The Prep Cook performs minor machine maintenance, prepares ingredients for production, and may assign overall production when needed. Responsibilities also include final plate preparation, plating and garnishing cooked items, and preparing appropriate garnishes for all hot menu plates.

Benefits

Package
  • Excellent health benefits for employees averaging >30 hours/week (50% employer medical insurance rate, optional dental & vision).
  • Health Savings Account (HSA) enrollment opportunity.
  • One week paid vacation for full‑time employees (35+ hrs average) after 6 months.
  • 30% discount on Skechers Shoe Program.
  • 50% off in‑house meals and apparel for employees and immediate family at the home location.
  • 50% off in‑house meals and apparel at affiliated restaurants.
  • Paid breaks.
  • Positive, fun, family‑oriented work environment.
  • Company newsletter.
Essential Qualifications
  • Must pass the federally mandated E‑verify process.
  • Be 18 years of age or older.
  • Have reliable transportation.
  • At least 1 year of experience in a professional restaurant kitchen.
  • Understand proper use and maintenance of major kitchen equipment.
  • Communicate clearly and effectively with managers, kitchen and dining room personnel, and guests.
  • Be able to reach, bend, stoop, and frequently lift up to 50 lbs.
  • Work standing for long periods (up to 8 hours).
  • Conduct yourself professionally in a high‑paced environment.
EEO Statement

Puckett's Grocery & Restaurant is an equal‑opportunity employer and does not discriminate against otherwise qualified applicants on the basis of race, color, creed, religion, ancestry, age, sex, gender (including pregnancy or related medical conditions), genetic information, marital status, national origin, disability or handicap, veteran status or any other protected characteristics under applicable federal, state, and local laws. We are drug‑free, provide reasonable accommodations where requested, and participate in the Federal E‑Verify process.

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