Shift Manager
Listed on 2026-01-01
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Restaurant/Food Service
Fast Food / Food Service, Cafe / Restaurant
About the Franchise
The restaurant is owned and operated by an independent franchisee and not McDonald’s USA. The franchisee holds the license to use McDonald’s logos and products, but it is the sole employer responsible for all employment matters.
Position OverviewShift Manager – full‑time. Pay up to $16.00 per hour.
Responsibilities- Lead shifts every week, ensuring fast, accurate, friendly service.
- Provide leadership to crew and other managers during a shift.
- Plan for each shift, monitor performance, maintain quality, service and cleanliness.
- Maintain safety, security and profitability.
- Communicate and hand‑off responsibilities to the next Shift Manager.
- Help departments meet their goals and meet shift targets.
- Key duties include:
Food safety, internal communication, inventory management, daily maintenance and cleanliness, managing crew, quality food production, exceptional customer service, safety and security, scheduling, and training.
• 18 years or older, required to serve as a manager.
• Previous leadership experience preferred, ideally in a restaurant, retail, or hospitality environment.
• Positive team player with a flexible schedule and a passion for the fast‑paced McDonald’s environment.
- Paid vacation
- Medical, dental and vision coverage
- Education opportunities through Archways to Opportunity (high school completion, college tuition assistance, English classes)
- Growth and advancement opportunities
Seniority level:
Entry level
Employment type:
Full‑time
Job function:
Management and Manufacturing
Industry: Restaurants
By applying, you acknowledge that this position is at a restaurant owned and operated by an independent franchisee, not McDonald’s USA. All employment decisions are made by the franchisee.
Equal Employment Opportunity Statement: We are an equal opportunity employer and welcome applicants of all backgrounds.
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