Cook
Listed on 2026-01-12
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Restaurant/Food Service
Server/Wait Staff, Cook & Chef
Req#: 143e0a44-cb60-462f-815b-af46014fe19e
Glory Days Grill cooks are responsible for preparing fresh, high-quality foods for our guests in an efficient and safe manner.
DUTIES/RESPONSIBILITIES:Commensurate with experience and dependent upon location. In Virginia, experienced cooks may start at $14-$17+/hour; in Maryland, they may start at $16-$19+/hour.
Benefits:- Health Insurance
- Dental Insurance
- Vision Insurance
- Employee Discount
- Flexible Schedule
- Paid Vacation
- 401K
Cooks and BOH Employees must be 18 years or older due to the equipment used in the kitchen. Cooks must be able to be “on their feet” for most of their shift. Must be able to lift, push, pull and move product, equipment, supplies, etc., in excess of twenty-five (25) pounds. Shifts of 6+ hours at a time are typical. Glory Days Grill restaurants are a busy, fast-paced, and active work environment.
In a normal restaurant environment, and in particular Glory Days Grill, there may be physical discomfort due to temperature and noise.
Glory Days Grill is an award-winning family restaurant and sports bar with locations throughout Virginia, Maryland, North Carolina, West Virginia, Georgia, and Florida.
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