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Managing Partner

Job in Hialeah, Miami-Dade County, Florida, 33014, USA
Listing for: Carrabba's Italian Grill
Full Time position
Listed on 2026-10-02
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Restaurant Manager, Cook & Chef, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 85000 - 125000 USD Yearly USD 85000.00 125000.00 YEAR
Job Description & How to Apply Below
Text "Pasta" to 30437 to apply now!

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At Carrabba’s Italian Grill, we value having fun and creating memories that last a lifetime. Our atmosphere and hospitality for our guests are old-world Italian with a new world feel. We provide our team members with a place to gain valuable experience, career growth and a sense of pride. Our goal is to allow your passion for food, family, and hospitality to create memorable experiences for all our guests.

As a Managing Partner (Proprietor), you must be a fully functional expert in all processes and positions in both front and back of the house, in addition to managing P&L cost centers. This is a hands-on management position that will require most of the time spent working directly with employees throughout the restaurant as well as interacting with customers.

Specific duties as a Managing Partner (Proprietor) will include:

Managing all employees to maintain high employment quality standards consistent with the Carrabba’s Italian Grill Brand (includes hiring, development, counseling, promotion, discipline and termination as appropriate)
Maintaining all employee files and ensuring that all required documentation is complete and accurate

Ensuring that the restaurant is fully staffed, and employees are trained in all aspects of job responsibilities

Implementing effective security protocols to always ensure the ongoing safety of both our employees and guests.

Respond to complaints, with the goal of turning dissatisfied guests into return guests

Developing initiatives to build sales, profitability and guest counts

Verifying that all menu items are made according to the recipe and that presentation is up to Carrabba’s Italian Grill standards

Adhering to company standards and service levels to increases sales and minimize costs

Maintaining proper inventory levels and placing orders within established guidelines

Managing restaurant P&LEnforcing safety and sanitation, maintenance and regulatory compliance for the entire restaurant and premises

Ensuring that all operational basics and standards are adhered to with total commitment and passion

Overseeing all restaurant administrative requirements including cash handling, completion of guest liability, property, casualty, workers compensation reports, and governmental compliance

Ensuring that the Carrabba’s Italian Grill Principles and Beliefs are continually taught and practiced

Leading the restaurant and its employees in active community involvement with a strong presence at events, clubs, and organizations

Demonstrating high ethical judgement, adhering to standards laid out in the Company's Code of Ethics policy

As a Managing Partner (Proprietor), dependability, self-reliance, passion for great food and exceptional customer service is essential. A combination of a winning personality with professional dedication and a team-oriented attitude is key. Strong organizational, time-management and prioritization skills are also important attributes for this role.

Specific qualifications include:

Minimum 3-5 years of years of experience in a managerial role, General Manager experience preferred

Full Casual Dining or Casual Plus environment, preferred

Demonstrate ability to deliver outstanding guest service and handle guest complaints professionally

Knowledge of maintaining high standards of food quality and service.

Proven ability to recruit, train, and motivate a team, fostering a positive work environment and high employee…
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