Line Cook
Listed on 2026-01-12
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Restaurant/Food Service
Cafe / Restaurant, Food & Beverage -
Hospitality / Hotel / Catering
Cafe / Restaurant, Food & Beverage
Compensation Range
$16.00 - $21.00 / Hour
OverviewGreat earnings potential, full and part‑time hours, flexible scheduling, medical coverage starting at $12 per pay period, paid vacation and sick time, no‑cost hospitality and GED programs, free shift meals, up to 50% next day pay, Fortune 100 Best Companies, career growth.
What You’ll DoLine cooks use fresh ingredients, diverse cooking methods, high standards, team spirit, guest compliments.
Your Background- Strong knife skills, wide range of cooking methods
- Attention to detail: weights, measurements, volumes
- Cleanliness and organization
- Team player
- Comfortable standing, lift up to 50 lbs, bend, reach, twist
- At least 6 months experience as line cook preferred; less experience consider Prep Cook
- Must be at least 18 years old
The Cheesecake Factory is a leader in experiential dining, culinary forward, hospitality focused. 353 restaurants in U.S. and Canada, other brands. 34 international licensed restaurants. Bakery division produces cheesecakes for restaurants and customers.
Equal OpportunityWe are an equal opportunity employer. We are committed to an inclusive workplace and welcome applicants from diverse backgrounds. The Cheesecake Factory offers reasonable accommodations for applicants with disabilities.
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