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Blending Technician

Job in Hillandale, Prince George's County, Maryland, USA
Listing for: Coca-Cola Bottling Co. Consolidated
Full Time position
Listed on 2025-12-31
Job specializations:
  • Manufacturing / Production
Salary/Wage Range or Industry Benchmark: 34.83 - 37.51 USD Hourly USD 34.83 37.51 HOUR
Job Description & How to Apply Below

Requisition

239374

Locations

Silver Spring

Pay Range

$34.83 - $37.51 Hourly, depending on experience

Schedule

6pm to 6am

About the Opportunity

to experience a Day in the Life of our Teammates
!

Join Our Team

Uncap Your Potential at America's Largest Coca‑Cola Bottler – Pour Your Passion into Purpose! We’re more than beverages – we’re building meaningful careers and vibrant communities. Join our team where your talent meets purpose, and every teammate directly shapes our success.

  • Career Growth
    :
    Clear pathways to advance and develop your career
  • Competitive Benefits
    : 401(k) match + health coverage + employee stock purchase plan
  • Purpose‑Driven
    :
    Create meaningful impact in the communities you serve
  • Professional Development
    :
    Dedicated training + personalized mentorship
Job Overview

The Blending Technician will execute the delivery of daily blend requirements according to production schedules through the manufacturing of syrup batches from raw materials including water, sugar, and concentrate in compliance with company quality assurance specification requirements. This role will maintain blending and product transfer equipment sanitation requirements to ensure system‑wide conformance to quality and sanitation standards; receive concentrate and raw ingredients purchase orders for the facility.

Duties & Responsibilities
  • Execute the delivery of daily blend requirements according to production schedules; manufacture syrup batches from raw materials, including water, sugar, and concentrate; ensure adherence to the company quality assurance specification requirements.
  • Maintain blending equipment (mixes and syrup tanks) sanitation requirements to ensure system‑wide conformance to quality and sanitation standards.
  • Carry out receipt of concentrate and sugar shipments in the inventory management system.
  • Maintain and calibrate lab equipment to ensure measurement accuracy.
  • Maintain testing, sanitation, and equipment calibration records and results and input concentrate and sugar receipts through data entry into the Lab Data Management System (LDMS).
Knowledge, Skills & Abilities
  • Ability to follow work instructions and adhere to standard operating procedures.
  • Understanding of a laboratory environment and laboratory practices preferred.
  • Basic math, analytical and problem‑solving skills.
  • Familiar with High Pressure Liquid Chromatography (HPLC) and Gas Chromatography (GC) Technology preferred.
  • Basic microbial knowledge and aseptic techniques.
  • Ability to multitask.
  • Basic computer skills and hands‑on experience with Microsoft Excel.
  • Experience in a manufacturing environment preferred.
  • Ability to work in a fast‑paced food manufacturing environment with seasonal temperatures, flexible shifts, and weekend and holiday work based on business needs unless specified otherwise by a CBA.
  • Ability to stand for extended periods of time, walk manufacturing floor, climb stairs, and lift up to 25lbs.
Minimum Qualifications
  • High school diploma or GED.
  • Knowledge acquired through up to 12 months of work experience.
Preferred Qualifications
  • High school diploma or GED.
  • Knowledge acquired through up to 12 months of work experience.
  • Hands‑on Microsoft Excel experience.
  • Manufacturing experience.
Work Environment

Noisy, wet, and extreme temperature environment.

Equal Opportunity Employer

All qualified applicants will be considered for employment without regard to disability, protected veteran status, or any other characteristic protected by applicable law.

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