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QA Technician

Job in Hillsboro, Washington County, Oregon, 97123, USA
Listing for: F & S Produce Company Inc
Full Time position
Listed on 2026-11-01
Job specializations:
  • Quality Assurance - QA/QC
    Food Quality & Safety, Quality Control - QC Analysts/Managers
Salary/Wage Range or Industry Benchmark: 55000 - 75000 USD Yearly USD 55000.00 75000.00 YEAR
Job Description & How to Apply Below
Who We Are

Headquartered in Vineland, NJ, F&S Fresh Foods is leading the way in fresh-cut fruit, vegetables, and meal solutions distribution. With the recent acquisition of five additional state-of-the-art facilities strategically located across the U.S., we now deliver to customers across the United States and Canada — every single day!

For over 40 years, we've been redefining production and safety processes, building strong partnerships, and creating endless possibilities for our diverse customers — from restaurants and supermarket prepared food operations to convenience store chains and beyond. At F&S, we are fueling families with nutrition, innovation, and convenience, turning meals into memorable moments. By combining cutting-edge technology, deep-rooted customer relationships, and operational excellence, we are shaping the future of fresh — from farm to family.

We're not just about food; we're about people. Recognized as a Great Place to Work for three consecutive years, our team of 2,100 full-time employees drives our culture forward by living our values every day. If you're ready to be part of a company that values innovation, excellence, and community impact, join us as we embrace our next exciting chapter of growth.

Together, we're planting the seeds of progress and nourishing a fresh, healthy future for everyone!.

What We Offer
  • Competitive compensation package
  • Comprehensive benefits:
    Medical, Dental, Vision and Life Insurance
  • 401(K) including company match!
  • Paid Time Off annually + Paid Holidays
  • Career Advancement opportunities and Tuition Assistance
Requirements What's the Role

Responsible for verifying and documenting the requirements to ensure food safety. Execute daily quality activities to assess incoming materials, work in-process / product runs, quality, labeling, final inspections, analysis and testing of finished products, and food safety related sanitation.

What You'll Own

Assure that customer specifications are achieved, and the facility/Plant meet local, state, and federal food safety and health regulations.

  • Partners with operations management team to ensure food safety best practices and processes. Ensures regulatory food safety compliance.
  • Verifies the daily production plan, and any immediate needs to be addressed. May conduct pre-operation and other inspections, may reject materials or products, completes environmental swabbing and quality testing.
  • Maintain documentation in support of fresh food specification requirements.
  • Conduct and facilitate internal and external quality audits, documenting findings and next steps.
  • Work with receivers to verify the documentation of temperature and inspection of delivery trucks (Assure accurate completion of Receiving logs). Ensure FIFO is followed, proper allergen segregation.
  • Use the PPRO app to do receiving inspections, as well as setting up the app and check reports in PPRO.
  • Complete established USDA swabbing and shelf-life tests of product samples as required. Calibrate test equipment-Scales and Thermometers. Ensure thermometer calibration logs are complete.
  • Collect samples, fill out order sheets, pack and ship samples to the lab, as required
  • Maintain and organize Food Safety and Quality Assurance daily records. Maintain and monitor inventory product retains and spot-check department documentation for accuracy and compliance.
  • Monitor/evaluate cleanliness and 5S standards.
  • Document downtime related problems and corrective actions taken when associated with a QA hold or action that interrupts production.
  • Perform all quality checks and preventive critical control points (CCP) monitoring (temperature logs, sanitation, labeling checks, net weight, package integrity, and package integrity checks)
  • Collaborates and makes recommendations on food…
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