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Catering Food & Beverage

Creative Sous Chef — Local & Seasonal Kitchen Innovation

Job in Honiton, Devon, EX14, England, UK
Listing for: THE PIG
Seasonal/Temporary position
Listed on 2026-02-09
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
Job Description & How to Apply Below
An upscale dining establishment in Honiton is seeking an enthusiastic Sous Chef. This role emphasizes creativity and the use of local produce to craft dynamic menus. Successful candidates will thrive in a fast-paced kitchen and share a passion for providing an unforgettable dining experience. Join a team driven by culinary excellence and help develop exciting gastronomic offerings. Offering competitive pay with opportunities for growth.
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