Care Home Chef: Healthy, Resident-Focused Cuisine/3d
Abbeyfield Living Society is seeking a Chef for Hill House in Honiton. The role involves planning and preparing nutritious meals, consulting with residents on menus, and working with the Catering Manager to deliver high-quality, varied dishes while controlling costs and maintaining hygiene standards.
The position requires a Food Hygiene certificate and experience cooking for large groups, with 30 hours per week over 3 days and a 6-month FTC.
We would love to welcome a new Care Home Chef:
Healthy, Resident-Focused Cuisine (30h/3d) to our team in Honiton, England, United Kingdom.
The advertised compensation is 21.000 - 26.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Care Home Chef:
Healthy, Resident-Focused Cuisine (30h/3d) role in the description above.
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