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Dinner Cook

Job in Honolulu, Honolulu County, Hawaii, 96814, USA
Listing for: Hyatt Hotels Corporation
Full Time position
Listed on 2026-10-17
Job specializations:
  • Hospitality / Hotel / Catering
    Hotel Kitchen, Food & Beverage
  • Restaurant/Food Service
    Hotel Kitchen, Food & Beverage
Salary/Wage Range or Industry Benchmark: 63600 - 80000 USD Yearly USD 63600.00 80000.00 YEAR
Job Description & How to Apply Below

Close Inclusive Collection Job Postings Notification

"I joined as a server on the catering staff. Thanks to Hyatt's training and support, I now oversee a brilliant team that helps brings events to life."

Hyatt Regency Waikiki Beach Resort and Spa

Culinary

Entry Level Manager

Full-time

30.70 Hourly US Dollar (USD) pay basis

Summary

Our hotel is a 1230 room property s teps from azure blue waters and soft sands of Waikiki Beach, Hyatt Regency Waikiki is directly across from the world famous Duke Kahanamoku Statue, near Diamond Head Crater and centrally located in a dynamic city center . Enjoy personalized services with the spirit of Aloha, modern amenities, cultural activities, swimming pool overlooking the Pacific Ocean, locally sourced dining specialties and on-site boutiques.

Please visit our webpage at Hyatt Regency Waikiki Beach to understand more about the property.

In-depth skills and knowledge of all kitchen operations. Capable of producing a consistent product to meet and exceed guests' needs in a timely manner. On a daily basis must monitor food production, quality and consistency, staffing levels and department training. Skills and knowledge to include culinary education, cost control, communication skills, computer skills, organizational skills, guest contact experience and culinary teaching skills and knowledge.

This person must be able to give direction in the hourly Sous' absence.

The hourly range for this position is $30.70/HR - $38.37/HR.

Benefits:
This role will be eligible for the following benefits:

  • Medical, dental, vision and pension
  • Free and discounted hotel night stays worldwide

At least 4 years of previous line and fine dining experience preferred.

Culinary degree or related hotel experience preferred.

Able to work most stations of the kitchen.

Thompson Palm Springs | Palm Springs , CA , US

Caption by Hyatt Kabutocho Tokyo | Tokyo , Kanto , JP

Grand Hyatt San Antonio | San Antonio , TX , US

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