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Executive Sous Chef - Private Club, Elite
Job in
Honolulu, Honolulu County, Hawaii, 96814, USA
Listed on 2026-01-12
Listing for:
WAIALAE COUNTRY CLUB
Full Time
position Listed on 2026-01-12
Job specializations:
-
Restaurant/Food Service
Hotel Kitchen, Cook & Chef, Catering, Food & Beverage
Job Description & How to Apply Below
A private membership club in Honolulu is seeking a Sous Chef to oversee daily kitchen operations and lead the culinary team. This role requires excellent knife skills, mastery of cooking techniques, and the ability to multitask. Candidates should have an Associate's degree in culinary education along with supervisory experience. This position offers a competitive salary, health insurance, and various benefits, including golfing privileges and paid time off.
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