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Breakfast Line Cook – Waterfront Hawaii Kitchen

Job in Honolulu, Honolulu County, Hawaii, 96814, USA
Listing for: Stretch Zone
Full Time position
Listed on 2025-12-31
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Cook & Chef
Job Description & How to Apply Below
A popular restaurant in Hawaii is seeking a line cook responsible for managing the cook station, preparing and plating menu items, and ensuring a clean workspace. This position focuses on breakfast shifts and requires the ability to lift up to 50 pounds. Candidates should have effective communication skills and a valid health card. Benefits include paid time off and medical/dental coverage, creating a supportive environment for all team members.
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